Why I Can’t Wait to Eat at Downtown’s Newest Steakhouse — Top-notch Chefs
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Barry's Downtown Prime opens October 28 at Circa with fruitwood-roasted steaks, Maine lobster, and Japanese Wagyu. Chef Patrick Hodge III leads the kitchen.
Vegas Authority
Published · 1 min read
3. Top-notch Chefs
Barry has assembled a team of the best chefs around to accomplish his vision for the establishment. He has even brought chef de cuisine Patrick Hodge III on board. Hodge is an esteemed chef flaunting a degree from the Pennsylvania Institute of Culinary Arts. He worked alongside Charlie Palmer before joining Barry at the N9NE Steakhouse back in 2001.
